Buffalo Wing Bites: Spicy, Savory, and Perfect for Any Party

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Introduction:

Finding the right balance between convenience, flavor and messiness when it comes to party snacks can be difficult. Buffalo Wing Bites will save the day. These little bite-sized bundles are packed with flavor and will be a big hit at any party buffet.

Buffalo Wing Bites make the perfect party snack. They are delicious at any temperature, whether they are served hot or cold. These bites will still be delicious even after cooling down. They are also the perfect size finger food, as they are only 1 1/2 to 2 inch round.

The Perfect Flavor Combo – The combination of ingredients is the secret to Buffalo Wing Bites’ irresistible taste. Frank’s Wing Sauce adds the perfect amount of heat while Monterey Jack cheese, blue and Parmesan cheese combine to create a delicious and savory filling. While blue cheese is optional, it adds a great flavor boost.

Buffalo Wing Bites Are Easy To Make: Buffalo Wing Bites have a delicious flavor but are also surprisingly simple to prepare. You can make your own pizza dough, but refrigerated crusts will simplify the process. Mix the chicken, cheese and wing sauce together, then wrap them in dough squares and bake until golden. Messy? Perhaps. But it’s easy and delicious? Absolutely.

Recipe Overview

  • Yield: 20 buns
  • Preparation Time: 20 Minutes
  • Cook Time: 15 Minutes
  • Total Time: 35 Minutes

Ingredients:

  • Parmesan cheese, 2 tablespoons
  • Divide 1 envelope of ranch salad dressing into two equal parts.
  • 1 cup mayonnaise
  • 1/2 cup 2% milk
  • 1 cup sour cream
  • 1/4 cup blue cheese crumbles, optional
  • 1 1/4 cups of finely chopped cooked Chicken
  • 1 1/4 cups (5 oz.) shredded cheddar-Monterey Jack cheese
  • 1/4 cup Buffalo wing sauce
  • 1 tube (13.8 oz) refrigerated pizza crust
  • Butter, 1 tablespoon, melted

Instructions:

  1. Pre-heat oven to 400 degrees Fahrenheit.
  2. Combine 1 teaspoon of the dressing mix with Parmesan in a small bowl. Set aside.
  3. Mix remaining dressing mixture in another bowl with mayonnaise. If desired, stir in blue cheese and chill until serving.
  4. Mix the chicken, cheese (Cheddar-Monterey Jack) and wing sauce in a large mixing bowl.
  5. Unroll the pizza crust and pat it into a rectangle of 14×12 inches on a lightly-floured surface. Cut into 20 squares.
  6. Place one tablespoon of the chicken mixture at the center of each rectangle. Pull the corners together and seal with a pinch. Place seam-side down, 1 inch apart, on a baking sheet greased. Sprinkle Parmesan mixture on top of melted butter. Brush the tops of the cookies with melted Butter.
  7. Bake 15-17 minutes, or until golden brown. Serve with dressing.

Notes:

  • You can use parchment paper instead of greasing baking sheets to make cleanup easier.
  • You can quickly and easily cut the dough into squares using a pizza cutter.
  • Although assembling the puffs can be messy, gently lifting the corners while holding the sides helps to enclose filling.

Buffalo Wing Bites will be a hit at your next gathering with their spicy kick, and filling. These delicious bites, which are easy to prepare and full of flavor, are perfect for any event.

 

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